RED RIBBON

NUTRITIONAL SUPPLEMENT IN CALVES

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EACH OZ. CONTAINS

Sodium, (Na) minimum.................. 5.60%
Potassium, (K) minimum............... 0.30%
Calcium, (Ca) minimum................. 0.10%
Calcium, (Ca) maximum................ 0.30%
Magnesium, (Mg) minimum........... 0.05%
Total Lactic Acid Bacteria ............ 188,000,000 CFU

INGREDIENTS: 

Glucose, sodium bicarbonate, glycine, potassium chloride, sodium chloride, calcium chloride, magnesium sulfate, citric acid, ascorbic acid, (dried lactobacillus acidophilus fermentationproduct, dried lactobacillus lactisfermentation product, dried lactobacillus casei fermentation product, dried streptococcus diacetylactis fermentation product, dried bifidobacterium bifidumfermentation product), and artificial coloring (FD & C Red no. 40)

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MIX AND FEED INSTRUCTIONS


Mix 2 scoops RED RIBBON with 2 qts. of 100º - 110º F. water. Withdraw all milk products and free choice water. 
Discard any solution not consumed in 12 hours. Use in conjunction with appropriate scours treatment.
For larger quantities, mix 4 scoops per each gallon of water

 
 

DAY 1DAY 2DAY 3DAY 4Day 5
2 qts RED RIBBON 2 X Daily2 qts RED RIBBON 1 qt Milk Replacer 2 X DailyMix 2 oz. Into Milk ReplacerMilk ReplacerMilk Replacer
2 qts RED RIBBON 3 X Daily 3rd feeding2 qts Red RIBBON 2 X Daily2 qts RED RIBBON +1 qt Milk Replacer 2 X DailyMilk ReplacerMilk Replacer
2 qts RED RIBBON 4X Daily 4th Feeding essential2qts RED RIBBON 3 X Daily 3rd feeding essential2qts RED RIBBON 3 X Daily 3rd Feeding essential2 qts RED RIBBON +1 qt of Milk Replacer 2 X DailyMilk Replacer
 
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